How to Roll Meatballs

Meatballs are a very popular dish to serve for lunch or dinner. You can make a lot of things from meatballs, such as casseroles and meatball subs. One of the most fun part about meatball is making them. In order to make a meatball, you will need to know how to roll it properly. Here are some steps on how to roll meatballs.

Difficulty:

 

Easy

Instructions

1. • 1
     Mix the meat mixture well with your hands. Look in your favorite recipe book for a meatball meat mixture recipe. Make sure all of the ingredients are well mixed together.
   • 2
     Wash your hands well and dry. Scoop out a small amount of the meat mixture in your hand and roll it between your hands to form a small ball about the size of a quarter.
   • 3
     Roll the meatball in your hands until it is nice and smooth. Return any excess meat to the bowl.
   • 4
     Lay the rolled meatball into a pan. Line the meatballs up beside each other in a nice neat roll.
   • 5
     Roll the meat mixture until there is none left. Prepare the sauce to go over the meatballs and bake.